Ingredients:

  • 1.5 cups frozen blackberries
  • 1 medium frozen banana, sliced
  • 0.5 cup plain Greek yogurt
  • 0.25 cup unsweetened almond milk
  • 1 tbsp chia seeds
  • 1 tsp vanilla extract
  • 1 tbsp maple syrup
  • 0.25 cup granola
  • 0.25 cup fresh blackberries
  • 1 tbsp sliced almonds
  • 1 tsp hemp hearts
  • 1 tsp almond butter

Instructions:

  1. Ensure the banana is peeled and frozen in chunks before starting to maintain a thick consistency.
  2. Combine the frozen blackberries, frozen banana, Greek yogurt, almond milk, chia seeds, and vanilla extract into a high-powered blender.
  3. Start the blender on the lowest speed, using a rubber spatula to push the frozen fruit toward the blades.
  4. Slowly increase to high speed and blend for 45-60 seconds until the mixture is smooth and reaches a thick, frozen yogurt consistency.
  5. Scoop the mixture into a chilled serving bowl and smooth the top with the back of a spoon.
  6. Arrange granola, fresh blackberries, sliced almonds, and hemp hearts on top, finishing with a drizzle of almond butter.